Brunch, Bubbles & Beats – Shangri-La’s Le Touessrok Resort & Spa
A decadent brunch across three restaurants with live music for a perfect Sunday afternoon
Purchase Includes
Brunch, Bubbles & Beats – Shangri-La’s Le Touessrok Resort & Spa
- Sunday brunch (All You Can Eat) - A vast selection of seafood specialties served buffet-style (detailed below)
- Valid for a free flow of beverage: Unlimited soft drinks and beer
- Valid for dine-in only
- Complimentary access with fun-filled activities at the Kids Club for children (4-12) and at the Teens Club for Teen (13-17)
- Note: Teens can enjoy the brunch if they don't want to go to the teen's club
- Valid only on Sunday 7th March, 2021
Brunch Packages:
- N°1 - Teen & Child Package: Brunch + Soft drinks & juices
- N°2: Brunch + Soft drinks, juices & beer
- N°3: Brunch + Soft drinks, juices, beer, sparkling & house wines
- N°4: Brunch + Soft drinks, selected spirits (whisky, gin, vodka & rum)
- N°5: Brunch + Soft drinks, juices, beer, sparkling & house wines & free flow of champagne
Details:
- Brunch: 12:30 - 15:30
- Location: Shangri-La’s Le Touessrok Resort & Spa, Trou d'Eau Douce
Fine Print:
- Mauritian ID card or Resident permit must be shown by all guests upon check-in at the restaurant
- All Prices on MariDeal are inclusive of VAT
- Merchant is solely responsible to the purchaser for the care and quality of the advertised goods and services
Package Details
Sunday Brunch Culinary Highlights:
Starters:
- Selection of premium cold cuts & European gourmet cheese, with condiments
- Selection of sushi & sashimi
- Salad Corner: Heart of palm, Caesar, octopus’ salads
- Seafood Station: Seasonal oysters, Sea urchins, Smoked tuna, Marlin & salmon, Tuna tartare topped with salmon caviar
Main Courses:
Chinese BBQ Platter:
- Roasted pork belly
- Signature seafood Laksa
- Fried golden honey chicken wings
- Cantonese fried rice
- Wok fried beef & broccolis
- Stir-fried noodles
Western Corner:
- Garlic marinated prawns
- Pan seared fish fillet
- Slow-roasted beef sirloin
- Marinated lamb leg with rosemary sauce and honey
- Roast chicken
- Shredded lamb burgers
- Squid in a balsamic reduction
- Marinated Sea Bass with dill and lemon
- Lyonnaise potatoes
- Sautéed asparagus and broccoli
- Roasted root vegetables
Live Cooking:
- Foie gras crème brulée
- Risotto with duck & Porcini mushroom
- Spaghetti Alle Vongole
Taste of Safran:
- Tandoori fish with mint chutney
- Vegetable kebab
- Zafrani Murgh tikka
- Ajwani Jhinga
- Black mussel’s masala
- Chicken tikka masala
- Paneer makhani
- Dal tadka
- Aloo gobi
- Naans (Cheese, garlic and plain)
Desserts:
- Chocolate fountain
- Fruits skewers
- Choux à la creme
- Red Velvet
- Nuts brownies
- Strawberries Panna cotta
- Black Forest, chocolatine
- Raspberry cheesecake
- Fresh seasonal fruits
- Pancakes
- Strawberry sorbet
About Bubbles & Beats
Brunch, Bubbles & Beats from 12:30 to 15:30
Indulge in our famous Brunch, Bubbles & Beats! Tread on a delectable journey around the globe with an afternoon of delicious treats, including fresh Japanese specialties from Kushi, indulgent Mediterranean cuisine from Le Bazar, and Indian delights from our Safran restaurant.
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